Search
Find a course.

Lives Online homepage

Subscribe to Lives Online

Stanislava Ponjevic | University of Sunderland

Pharmacy MPharm

Student Meals: Chilli Con Carne

Hello everyone!

Last night my flatmate and I had some friends over for chilli and wine. I decided to make a funky Hyperlapse video to show you all how to make chilli. Hope you like it!

Chilli Con Carne Ingredients:

– Ground meat (I used turkey)

– 1-2 onions, diced

– 2 cans of diced tomatoes

– 1 can of kidney beans

– 1 can of chickpeas

– 1 jar of tomato sauce

Season with paprika, chilli powder and red pepper chilli flakes. Simmer on low heat for 30-45 minutes. Easily serves 4 people with some leftovers too.

 

 

Twitter

Instagram

Facebook

One Response to “Student Meals: Chilli Con Carne”

  1. Pete says:

    Looks awesome Stan! Save us some. 🙂

Leave a Reply

  • Name: Stanislava Ponjevic
  • Age: 22
  • Studying: Pharmacy MPharm
  • Hometown: Alberta, Canada
  • Ambitions: To explore as many countries as I can, promote healthy lifestyle choices and get a PharmD degree to teach at a university level.
Instagram

Find out more about the University of Sunderland:

Contact the Helpline: