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Archive for February, 2013

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BSc (Hons) Psychology

February Update

Thursday, February 28th, 2013

Egg Muffin Recipe

Tuesday, February 26th, 2013

Ingredients:

  • 10 eggs
  • 1/2 cup spinach
  • 1 small onion
  • half a red pepper
  • 1 tomato
  • 18 slices of ham
  • salt
  • seasonings

Directions:

  1. Chop up the onion and saute in a frying pan until it’s caramelized.
  2. Chop the tomato, pepper, and ham into small pieces.
  3. In a large bowl, beat the eggs.
  4. Stir in the onion, tomato, pepper, spinach and ham.
  5. Add a bit of salt and Italian seasoning to taste.
  6. Fill 14 muffin cups nearly to the top.
  7. Cook in a 200 degree oven for 20-25 minutes–just make sure they don’t burn!
  8. EAT! They’re delicious and healthy and super easy to make. They make a great snack or breakfast. :]

How to Make a Flame Worked Flower

Sunday, February 24th, 2013

just a little video I took during my flameworking class–our lecturer was showing us how to make a flower. :]

Student Profile:

  • Name: Lydia Singleton
  • Age: 18
  • Studying: Glass and Ceramics (Hons)
  • Hometown: Wisconsin, USA
  • Ambitions: "To become an internationally-recognised artist."

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